APSC

Bodo Ondla: Traditional Bodo Gravy Dish 1. Overview Definition A gravy dish made from rice flour, bamboo shoots, and meat […]

Bodo Napham: Traditional Fermented Fish Dish 1. Preparation Ingredients Made using sun-dried & smoked trash fish. Combined with Alocasia macrorrhiza

Bodo Jou Gishi: Traditional Rice Beer of the Bodo Community 1. Overview Cultural Significance Deeply rooted in Bodo traditions and

Maibra Jou Bidwi: Traditional Rice Beer of the Bodo Community 1. Overview Cultural Significance Served as a ceremonial welcome drink

1. Introduction Bodo Jou Gwran is a traditional fermented rice-based alcoholic beverage from the Bodo community of Assam. It holds

1. Introduction Bodo Jotha is a traditional musical instrument of the Bodo people of Assam. It is a cymbal, an

1. Introduction Bodo Gongona is a traditional musical instrument of the Bodo tribe of Assam. It is a type of

1. Introduction Khardwi, also known as Kharwi, is a traditional alkaline liquid used in Bodo cuisine. It is an essential

1. Introduction Bodo Sifung, also known as Siphung, is a traditional bamboo flute of the Bodo community in Assam. Serves

1. Introduction The Serja is a traditional string instrument of the Bodo community in Assam, India. Plays a significant role