Tezpur Litchi

1. Introduction

  • Tezpur Litchi is a renowned fruit variety from Assam, India, known for its exceptional quality and flavor.

  • It is widely cultivated in Tezpur and holds a Geographical Indication (GI) tag.

2. Description

ParameterDetails
Botanical NameLitchi chinensis
FamilySapindaceae
TypeFruit (Litchi)
AppearanceBright red skin, smooth texture
FlavorSweet and aromatic
PulpJuicy, high sugar content
SeedSmall and tightly packed within the fruit
WeightTypically 70-80 grams per fruit
Market Price₹19-₹20 per piece during peak season

3. Cultivation Areas

  • Tezpur town

  • Porowa Village

  • Na-Paam area

  • These regions have micro-agro-climatic conditions that enhance the quality of the litchis.

4. Cultivation Practices

StageDetails
Organic FarmingNo chemical fertilizers or pesticides used.
Flowering PeriodBegins in February.
Harvesting PeriodFruits mature around May, harvested in June.
YieldOlder trees: 7,000-8,000 fruits/year. Newly planted trees: 3,000-4,000 fruits/year.

5. Historical Background

  • Introduced in the early 1920s by Late Padmanath Gohain Boruah.

  • Litchi layers were brought from Kolkata and Mumbai and planted near Paltan Pukhuri (now Lichu Pukhuri).

  • The area became synonymous with high-quality litchi production.

6. Geographical Indication (GI) Tag

ParameterDetails
GI Certificate Awarded2013
SignificanceRecognized for its unique qualities and marketability
ProtectionPrevents imitation, ensuring authenticity and regional exclusivity

7. Significance of GI Tag

  • Protects traditional knowledge and farming practices.

  • Enhances market value and increases consumer awareness.

  • Provides a competitive edge to local farmers in domestic and international markets.

8. Market Presence

  • Popular within India and internationally exported to:

    • United States

    • Switzerland

  • Recognized in domestic markets of:

    • Madhya Pradesh, Rajasthan, Uttar Pradesh

9. Conclusion

  • Tezpur Litchi is a culturally and economically significant product for Assam.

  • The GI tag reinforces its reputation as one of India’s finest litchi varieties.

  • Ongoing promotional efforts and increased cultivation will enhance global recognition and market demand.

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